Poliphonia Reserva

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 One of the main doubts that invades me before opening a bottle of wine is whether this unique time that I am doing it is the right one. Being a "Reserva" this question is even more dramatic. To be properly done, I should have read something about the wine before, know what the enologue recommends, make my own calculations about the time when it was produced and what sort of storage have I given to the wine. Even though it sounds rather complicated, it is, in fact, quite an easy and even agreeable thing to do. 

My major weakness in the whole process is an uncontrollable wish to open the bottle whenever I start digging information about it, ignoring some of the major advises to do it later. 

And that is exactly what happened with this Poliphonia. When I have started reading the whole historical background offered by the company on the wine description, along with some good information about the enologue, it just happened that the bottle ended up open.

And soon I realized that it may have been a mistake. 

But do not take me wrong. 

The wine was in perfect conditions, revealing strong ripe berries taste with a subtle and nice scent of wood revealing its contact with French oak, but it could, in fact, have stayed even a bit longer to reach an even higher level and a better experience. 

This ultimately means that I will have to go back to it in a couple of years and see how it has matured once I felt that it still has an enormous potential to show.

 

16,5/20
Country: Portugal
Region: Alentejo

Grapes:Syrah, Aragonez, Alicante Bouschet

14%
Winemaker: Pedro Batista
 Website: https://www.montedosperdigoes.pt/uploads/pdfs/5b5f26fc68f2c.pdf

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